Lavazza Club was created to satisfy connoisseurs' palates. Made up of a 100% arabica blend, it is softly, delicately aromatic.
It is ideal for brewing with a mocha coffee-pot.
Part of the varieties used come from small, selected high ground plantations: particular climatic conditions in those areas and the small-sized plantations provide very high-quality harvests, in every season.
The beans that have been picked one by one from the plant, are sweet and fragrant, and their subsequent processing maintains this feature. This blend is combined with a South American coffee with neutral taste and good body.
The particular roasting process maintains the right degree of body and softness, balancing the characteristics of different arabica varieties and maintaining the range of flavours. Lavazza Club is best appreciated if it is drunk in the afternoon and in the evening, thanks to its rich and persistent aroma and its very low caffeine content, typical of arabica blends.